Zushi Dozo in Cherry Hill 08003Restaurants/Food & Dining
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Restaurants/Food & Dining in Cherry Hill, NJ 08003

Zushi Dozo

1892 Marlton Pike E

Cherry Hill, NJ 08003

(856) 528-5139

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Zushi Dozo Service List

Sushi Bar Menu

  • Nigiri & Sashimi a La Carte

    2 pieces per serving

    • Maguro

      Tuna

      $6.50
    • Sake

      Salmon

      $6.00
    • Hamachi

      Yellowtail

      $6.00
    • Suzuki

      Striped Bass

      $5.50
    • Saba

      Mackerel (seasonal)

      $5.50
    • Ika

      Squid

      $5.00
    • Ikura

      Salmon Roe

      $6.00
    • Live Uni

      Live in shell (mixed price)

    • Seasonal Fish

      Ask Chef (mixed price)

    • Shiro Maguro

      Albacore

      $5.00
    • Scottish Sea Trout

      Buttery Salmon-like trout

      $5.00
    • Hirame

      Fluke

      $5.50
    • Unagi

      Eel (fresh water)

      $6.00
    • Ebi

      Shrimp

      $5.00
    • Tobbiko

      Flying Fish Roe

      $5.50
    • Uni

      Sea Urchin

      $7.00
    • Tamago

      Custard Egg

      $4.00
  • Maki - Zushi

    • Tekka (Tuna) Maki

      $5.50
    • Spicy Tuna

      $6.00
    • Sake Maki

      $5.50
    • Spicy Salmon

      $6.00
    • Yellowtail Cucumber

      $5.50
    • Eel & Avocado

      $5.50
    • California Roll

      $5.00
    • Spicy Scallop

      $6.00
    • Tuna Avocado

      $6.00
    • Spicy Crunch Tuna

      $6.50
    • Salmon Avocado

      $6.00
    • Hamachi Negi Maki

      $5.50
    • Spicy Yellowtail

      $6.00
    • Eel & Cucumber

      $5.50
    • Philly Roll

      $6.00
  • Vegetable Maki

    • Cucumber

      $3.00
    • Cuc-Avo

      $4.00
    • Fried Asparagus

      $4.50
    • Oshinko

      Pickled Radish

      $3.00
    • Yamagobo

      Picked Burdock

      $3.50
    • Avocado

      $3.50
    • Steamed Asparagus

      $4.00
    • Fried Sweet Potato

      $4.50
    • Kanpyo

      Pickled Gourd

      $3.50
    • Yasai Maki

      Mixed pickled vegetables with avocado and spring mix

      $5.00
  • Donburi

    • Hwedupbap

      Sashimi salad over rice

      $18.00
    • Oyakodon

      Chicken, egg and vegetable simmered in soy-dash broth over rice

      $12.00
    • Unadon

      Kabayaki unagi (grilled eel) and pickled vegetables served over rice

      $20.00
    • Chirashi Zushi

      "Scattered" sashimi served over rice

      $25.00
    • Katsudon

      Chicken or pork katsu with onions and egg simmered in soy-dash broth over rice

      $14.00
  • Platters

    Add ½ portion udon to any platter - $4

    • Nigiri Lover

      6 pieces of chef's choice assorted Nigiri with a spicy tuna roll

      $18.00
    • Sashimi Lover

      8 pieces of Chef's choice assorted sashimi with a regular tuna roll

      $20.00
    • Maki Trio

      1 spicy tuna roll, 1 salmon & avocado roll, 1 yellowtail & scallion roll

      $14.00
    • Nigiri Deluxe

      12 pieces of chef's choice assorted Nigiri with a spicy tuna roll

      $30.00
    • Sashimi Deluxe

      16 pieces of Chef's choice assorted sashimi with a regular tuna roll

      $33.00
    • Zushi Dozo Sampler*

      6 pieces Nigiri, 6 pieces sashimi, 1 spicy tuna, 1 salmon & avocado

      $30.00
  • Special Rolls

    • Rainbow Roll

      california roll topped with assorted fish

      $11.00
    • Spider Roll

      fried soft shell crab with cucumber, tobbiko, spring mix, & spicy mayo

      $11.00
    • Lobster Roll

      lobster salad w cucumber, avocado, tobbiko, spring mix, & Sriracha vinaigrette

      $10.00
    • Dragon Roll

      eel & cucumber roll topped with avocado

      $8.00
    • Shrimp Tempura Roll

      fried shrimp with cucumber, tobbiko, spring mix, & soy reduction

      $9.00
  • Zushi Dozo Specialty Rolls

    • Crunchy Spicy Tuna Sandwich

      layer of spicy tuna, scallion, and spicy mayo

      $13.00
    • J Roll

      shrimp tempura, cucumber, topped with spicy tuna

      $13.00
    • D' Unknown Roll*

      shrimp tempura, cucumber, eel, topped w lobster salad

      $15.00
    • Dancing Roll

      salmon, tuna, topped with squid and torched

      $13.00
    • The "Baked Philly" Roll*

      asparagus Tempura and mango topped with sliced avocado, cream cheese and salmon torched, scallion, tobbiko

      $15.00
    • Stuffed Bamboo Roll

      spicy tuna wrapped in avocado topped with scallion, tobbiko – No rice

      $13.00
    • Trifecta Roll*

      spicy tuna, sliced albacore, creamy white tuna torched

      $15.00
    • Lava Roll

      eel cucumber topped with hot & spicy scallop

      $15.00
    • Roll of Grace

      spicy crabmeat, sliced yellowtail, mango topped with jalapeño slices

      $14.00
    • Hi-There Roll*

      shrimp tempura, mango, topped with avocado, seared creamy white tuna, wasabi mayo

      $15.00
    • '"Z" Roll

      tuna, salmon, white fish, yellowtail, seaweed salad, radish, tobbiko wrapped in cucumber skin – No rice

      $14.00
    • Futomaki (Fat Roll)

      eel, pickled burdock, gourd, oshinko, tamago, kani, cucumber, tobbiko and perilla leaves

      $13.00

Lunch Menu

  • From the Kitchen

    Soup & Salad Included

    • Bento Boxes

      Includes dumpling & california roll w/ your choice of protein: Pork Katsu, Chicken Katsu, Shrimp Tempura, Kalbi Korean BBQ), Teriyaki Beef, Teriyaki Chicken, Teriyaki Salmon

      $12.00
    • Yaki Udon

      Stir fried udon noodles with chicken or shrimp

      $10.00
    • Shrimp and Vegetable Tempura Udon

      $10.00
    • Ramen Noodles

      With pork, chicken or shrimp. Levels 0-5

      $10.00
  • From the Sushi Bar

    • Nigiri Special

      Tuna, Salmon, Yellowtail, White Fish and Spicy Tuna Roll

      $14.00
    • Nigiri & Sashimi Combo

      Tuna, Salmon, Yellowtail, or White Fish & Spicy Tuna Roll

      $18.00
    • Sashimi Special

      Tuna, Salmon, Yellowtail White Fish and Spicy Tuna Roll

      $16.00
    • Hwedupbap

      Sashimi Salad over Rice

      $15.00
  • Roll Specials

    Any 2 Rolls: $9, Any 3 Rolls: $13

    • Tekka (Tuna) Maki

    • Spicy Tuna

    • Sake Maki

    • Spicy Salmon

    • Yellowtail Scallion

    • Eel & Avocado

    • Ebi Maki

    • Philly Roll

    • Tuna Avocado

    • Spicy Crunch Tuna

    • Salmon Avocado

    • Any Veggie Rolls

    • Spicy Yellowtail

    • Eel & Cucumber

    • California Roll

    • Spicy Scallop

Dining Menu

  • Kitchen Small Plates

    • Beef Negi-Maki

      6 piece scallion wrapped with beef and paprika soy reduction

      $8.00
    • Popcorn Chicken

      9 pieces deep-fried chicken nuggets with honey Sriracha aioli

      $7.00
    • Shrimp Shumai

      6 pieces steamed dumpling with shrimp

      $6.00
    • Tebasaki Karrage*

      6 pieces of deep-fried chicken wings with sweet and chili sauce

      $7.00
    • Edamame

      Steamed soy pod with salt

      $4.00
    • Gyoza

      6 pieces of pan-fried dumplings. Meat or vegetable

      $6.00
    • Butterfly Shrimp*

      6 pieces deep fried shrimp with honey Sriracha aioli

      $9.00
    • Tempura Shrimp and Veggie

      4 pieces deep fried shrimp and assorted vegetable

      $9.00
  • Raw Small Plates

    • Carpaccio*

      Chef's choice, lightly dressed with ponzu, tobbiko, scallion, and truffle oil

      $11.00
    • Tuna Poke

      Hawaiian style tuna tartare with avocado, shallot, ginger and light soyu

      $11.00
    • Salmon Tataki

      Spicy crab, mango wrapped with seared salmon, Sriracha vinaigrette, soy reduction

      $11.00
    • Oyster Kumamoto

      Fresh and clean taste of ocean; Kumamoto Oysters are top-notch oysters

      $18.00
  • Soup & Salad

    • Miso Soup

      Traditional bean paste soup with tofu, seaweed and scallion

      $2.00
    • Ocean Breeze Salad

      Spring mix, seaweed salad, crispy salmon skin, tobbiko and light ponzu dressing

      $7.00
    • Hwemoochim

      Spicy mixed sashimi salad. Minimum 2 person serving

      $27.00
    • House Salad

      Romaine hearts, spring mix, cucumber, carrot and ginger dressing

      $4.00
    • Seaweed Salad

      $4.00
    • Spicy Kani Salad

      Spring mix, crab meat, cucumber, avocado, scallion and tobbiko with eel sauce

      $7.00
  • Kitchen Menu

    • Udon Noodles*

      Traditional Japanese Tsuyu based soup with thick white noodles and 7 spice

      $9.00
    • Katsu*

      Choice of pork or chicken: breaded cutlets, rice, salad and katsu sauce

      $14.00
    • Teriyaki*

      served with rice, mixed vegetables, and light teriyaki sauce

      $14.00 - $22.00

      NY Strip

      $22.00

      Salmon

      $16.00

      Shrimp

      $16.00

      Chicken

      $14.00
    • Spicy Ramen*

      Choice of grilled pork/chicken/shrimp: House made stock with fresh noodles and vegetables. (spice level 1-5)

      $12.00
    • Boneless Kalbi

      Korean style bbq short rib, rice and salad

      $18.00
    • Chicken Fried Rice

      $9.00
    • Japanese Vegetable Curry

      Housemate curry with vegetables. Served with rice

      $12.00
  • Desserts

    • 2 Scoops of Ice Cream

      choice of green tea, vanilla, red bean

      $4.00
    • Tempura Ice Cream*

      vanilla bean ice cream covered w pound cake drizzled with chocolate syrup

      $6.00
    • Mixed Mochi Ice Cream

      2 pieces mixed flavors of ice cream wrapped in rice cake

      $4.00
  • Specialty Desserts

    Featuring custom-made desserts by ParkAveCakes

    • Green Tea Roll Cake

      Green tea flavored cake rolled with green tea buttercream

      $6.00
    • Yuzu Tart

      Japanese citrus curd tart garnished with seasonal berriesq

      $7.00
    • Taiyaki

      2 pieces of traditional Japanese fish-shaped cake with red bean paste

      $6.00
  • Beverages

    genmaicha, green tea

    • Soft Drinks

      coke, diet coke, sprite, ginger ale, iced tea, flavored pellegrino

      $2.00
    • Aqua Panna

      Bottled natural spring water

      $4.00
    • Hot Tea

      per person

      $1.00
    • San Pellegrino

      $2.00 - $4.00

      Small 8.45 fl oz.

      $2.00

      Large 1 lt

      $4.00
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